ARTISANAL CHOCOLATE WITH 74% COCOA FROM MADAGASCAR.
This chocolate bar contains cocoa beans cultivated by farmers committed to human rights, sustainability, and biodiversity. The beans are sourced from Åkesson’s Bejofo Estate.
Why do we recommend it?
The beans are sun-dried on cement beds under Madagascar’s intense sunlight, a process that helps retain their natural acidity and enhances a fruity flavor profile with notes of pineapple, citrus, and subtle hints of vanilla.
We curate only the best products to complement specialty coffee. Mellow artisanal chocolate is crafted in Copenhagen in small batches, using only a few carefully selected ingredients, with no hidden secrets.
