BLACK TEA STUDIO 54

Studio 54 is a black tea blend infused with special ingredients – champagne, strawberries, and flowers. Together, they create a velvety texture in the cup, a heightened sweetness, and a complex taste with floral and fruity notes.

COMPOSITION & FLAVOR PROFILE

• Black tea (95%) – provides texture and complexity in the cup.
• Marigold (1.8%), cornflower (0.4%) – enhance the flavor profile with floral notes.
• Strawberries, cream, and sparkling wine (2.8%) – add body, making the tea smooth and elegant in taste.

BREWING GUIDE

• Ratio: 2g / 100ml water
• Temperature: 85-95°C
• Brew time: 1-3 minutes

SERVING RECOMMENDATIONS

After brewing, separate the tea mix from the water immediately to prevent over-extraction and dryness.

Serve the tea fresh – as it cools, the intensity of the aromas will fade.

Taste the tea before adding any sweeteners – it naturally develops acidity and sweetness.

If adding milk to Black Tea Studio 54, it is recommended to use room-temperature milk to avoid thermal shock, which could create a dry sensation in the cup.